Beef, chicken, red, white, beans, no beans, only beans – what kind of chili do you like? You have the chance to tell us by voting for your favorite in this week’s #SundaySupper Chili Cook-Off. My entry falls in the meaty, red, with beans category. It’s a hearty but healthy chili packed with the perfect level of smoky spice and a deep, rich flavor. And bonus – you can have it on the table in 30 minutes, or let it simmer all day, chill out in the fridge overnight, or save it for later in the freezer! Whatever you do, your chili recipe repertoire has to explained to include this Quick & Easy Chipotle Turkey Chili.
Quick & Easy Chipotle Turkey Chili Recipe
Continue reading: Quick & Easy Chipotle Turkey Chili for a #SundaySupper Chili Cook-Off
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